Whether you are looking for a place to eat vegetarian food or vegan food, there are plenty of great restaurants in Hudson, NY that you can check out. But, which restaurants are the best?
Port Jervis
Whether you’re visiting the Hudson Valley for the fall foliage or for one of the two vegan festivals in the area, the region has a number of vegan restaurants to choose from. These restaurants serve delicious food based on whole foods and a plant-based diet. Many of these restaurants source organic produce from local farms and source fair labor practices.
The ‘Hudson Valley Veg Fest’ takes place in Poughkeepsie on November 3-4. It will feature speakers, a screening of the film ‘What the Health’, and health and wellness vendors. The festival also features the annual Jamboree, a celebration of the animals at Woodstock Farm Sanctuary.
If you’re looking for vegan burgers, check out the Wildflower Cafe. It offers a variety of vegan burgers and a full juice bar.
Pure City
Whether you are looking for a nice, relaxing place to enjoy a meal, or if you want to take out some healthy, plant-based food, Pure City is the place to go. This restaurant serves a range of delicious vegan Chinese food, as well as homemade mock meats made from seitan.
Located in Pine Bush, New York, Pure City is a vegan restaurant with a loyal following. Its menu features homemade vegan meat substitutes, a variety of noodle specialties, and classic sides. The restaurant has a calming, Asian-inspired atmosphere. The menu is influenced by the owners’ Buddhist beliefs, and is designed to promote compassion.
Located in Newburgh, Nimai’s Bliss Kitchen is a contemporary Indian vegetarian restaurant. It offers a range of vegetarian and vegan options, from samosas to mixed veggie pakoras.
Screamer’s Pizzeria
Located in Crown Heights and Greenpoint, Screamer’s Pizzeria is a vegan restaurant with pizza that’s made with a soy-free vegan cheese. Their menu features pizza ranging from vegan buffalo pizza to a veggie sausage pizza.
Screamer’s is owned by the same team that owns Hart Breakers, a vegan restaurant in Brooklyn. Both restaurants offer great food, but Screamer’s is more focused on pizza. The Pizzeria offers dozens of different pizzas, including a vegan buffalo pizza.
The restaurant has a fun and creative menu that’s full of vegan and vegetarian options. In addition to pizza, they offer a hummus bowl, veggie burgers, banh mi, and even vegan fried chicken with seitan bacon.
Zora Dora’s Micro Batch
Located on the main street in Beacon, NY, Zora Dora’s Micro Batch Ice Cream & Paletas offers a plethora of ice cream treats. The store boasts a vibrant green interior that imparts a sense of freshness. In addition to the tasty treats, the store offers cart rentals and catering.
Zora Dora’s Micro Batch is owned by Culinary Institute of America grad Steven Astorino. He has over twenty years of experience in the industry. Before starting his own company, Astorino worked for major hotels in New York City and Miami. His ice cream and paletas are made using local ingredients. Some of his creations include avocado with jalapeno, passion fruit sunburst, and strawberry with Tanjin spice.
Divya’s Kitchen
Divya’s Kitchen is a vegetarian restaurant that uses traditional Ayurvedic recipes to make delicious food that’s both healthy and tasty. This is one of the best vegan restaurants in New York.
This vegetarian restaurant serves a wide variety of dishes. They also offer a number of vegan desserts.
The food is not cheap, but it’s delicious. The restaurant also has an interesting setting. It is a cafe with a modern-meets-retro style. They offer brunch, lunch, and dinner. They also have vegan tapas and pizza.
They have several locations around the city. The menu is vegan and organic. They also offer gluten-free options.
The restaurant offers a variety of drinks. They also offer juice cleanse kits. You can purchase these kits in their cafe or have them delivered to your door.
Busy Bee Organics
Located in Hudson County, NY, Busy Bee Organics is a local restaurant and delivery service that’s made a name for itself in the Hudson Valley. As a private chef with an eye towards healthy eating, Michelle Berckes founded Busy Bee after working in the private dining industry. Her aim was to provide nutritional, healing foods to busy people in the Hudson Valley. She began her company with a pop-up at the Grove Street Farmers Market, which is located in Jersey City. Her savvy marketing strategy proved to be a winner, and the company now has a permanent home at 451 Palisade Avenue.
The company’s menu is constantly evolving, and the team has a dedicated nutritionist on-site to answer any questions that may come up. They offer a few different sizing options to meet the needs of busy people, and even a hungry or hangry menu to help make sure your next meal is the right fit.
