If you want to make your next party a vegan affair, consider switching to vegan jello. These treats are easy to prepare and can be enjoyed with fresh fruit. They are also suitable for kids with allergies or dietary restrictions. Whether you’re hosting a kids’ birthday party or just want to impress your guests, vegan jello is an excellent choice.
Jell-O
A packet of Jell-O contains powdered gelatin, sugar, artificial sweeteners, flavors, and colors. Gelatin is a protein that has a triple helix structure. The structure is very similar to DNA, which consists of two chains of nucleotides that twist together. Unlike DNA, which is made of one continuous strand, gelatin is made of three separate chains of amino acids that form a helix. These proteins are held together by weak bonds.
While it may seem like there are no vegan substitutes for gelatin, you can still make your own vegan Jell-O without adding animal products. Plant-based gelatin mixes are available for classic Jell-O desserts and adult Jell-O shots. One of the most popular brands in the US is Simply Delish, which produces fruit-flavored blends that are fast to prepare. Plant-based gelatin substitutes mimic the gelatin’s properties and taste.
Simply Delish
Simply Delish is a US company that makes delicious jel and pudding desserts that are free of dairy, eggs, and GMOs. It also contains no artificial colours or flavors. Each serving contains six calories and is available in strawberry, peach, or black cherry flavours. In addition, they’ve recently launched instant puddings.
The jello is gluten-free, sugar-free, and fat-free, and is packed with juicy fruit flavour. Plus, it takes only minutes to make a delicious treat. It’s also made with natural ingredients like erythritol and carrageenan, spirulina extract, turmeric extract, and stevia extract.
Living Jin
Living Jin is a food tech startup that aims to become the world’s number one K-food platform. Founded by Jina Kim in 2016, the company focuses on quality and health in all its products. Their products use advanced food manufacturing technology from Korea and the highest quality ingredients. The brand also hosts recipe contests each month.
Vegans can enjoy a variety of delicious jello flavors by substituting Living Jin Agar Powder. This gluten-free and non-GMO thickener comes from seaweed and has no taste or odor. Moreover, it is completely vegan and is available in different colors and flavors. You can use this product in any recipe for jello without any hesitation.
