You may be wondering if jasmine rice is vegan. While most jasmine rice is produced using some animal products, some brands are certified vegan. You should check the label of the package before you purchase it to make sure it’s truly vegan. In some cases, it might be a good idea to stay away from jasmine rice altogether.
Brown rice
Brown rice is a type of grain, seed, or plant-based food that is often used in cooking. It comes from the plant Oryza sativa. It is a relatively low-glycemic grain and is great for those with diabetes and hyperglycemia. It is a healthier alternative to white rice.
Basmati rice
Jasmine rice is vegan, non-GMO, kosher, and gluten-free. It is a natural grain with no fat or cholesterol. It is often used in Asian cuisine. The variety you find in the store is made in the USA. It is available in a variety of sizes.
Herbed jasmine rice
Herbed jasmine rice is a delicious vegan side dish that can be made hands-off. Simply cook the rice in water or veggie stock for 12 to 15 minutes. Add the herbs and season with salt and pepper.
Enriched white rice
Enriched white jasmine rice can be a great choice for vegetarians and vegans. The long-grain rice is full of flavor, and is often used in Thai cooking. In addition to being vegan, jasmine rice is rich in phytonutrients, which can help support your immune system. The rice is usually made by milling brown rice grains and removing the outer layer, which is called the endosperm.
Huy Fong/rooster sauce
Huy Fong/Rooster sauce on rice is a delicious way to enjoy the classic Vietnamese dish. The sauce has a similar appearance and consistency to ketchup and is sweet and spicy with a lingering heat. It is often called the original sriracha. It contains an acidity regulator and is available in bottled form.
Jasmine rice
Jasmine rice is a great choice for vegans, as it is non-GMO, naturally gluten-free, and vegan. The rice is also kosher and has low fat content. Jasmine rice is sourced and produced locally. It is also easy to prepare. Its long, fluffy grain is aromatic and pairs well with sauteed vegetables.
