Sodium caseinate, dipotassium phosphate, mono and diglycerides, artificial flavoring, and beta carotene color are all ingredients in Coffee Mate creamer. These ingredients are not vegan and come from milk. The caseinate is a protein found in milk, and is a key ingredient in the cheese making process.
Sodium caseinate
Sodium caseinate is a chemical used in coffee-mate to make it white. The chemical also improves the stability of the gluten network and the gas retention. It also softens the dough and increases its shelf life. Sodium caseinate is also a powerful emulsifier, preventing the agglomeration of fat. Sodium caseinate is not vegan, so it is best avoided by vegetarians.
Sodium caseinate is a high-molecular-weight protein, with a certain amount of viscosity in aqueous solutions. It can be combined with thickeners to increase the viscosity of emulsions and increase the stability of the suspension. It can be used in many food and beverage applications and is approved by the U.S. Food and Drug Administration, European Food Safety Authority, and the Joint FAO/WHO Expert Committee on Food Additives.
Almond milk
Almond milk in coffee mate is an excellent way to add natural sweetness and flavor to your cup of Joe. It is available in 16 ounce bottles at retailers nationwide. It is made from real almond milk and contains no GMOs or preservatives. It is naturally sweet and adds a hint of vanilla flavor to your coffee.
You can also make your own creamer by mixing almond milk and coconut oil. This will give you a thick, creamy result. It will also replicate the taste and texture of traditional creamer. Coconut oil is a good source of fiber and antioxidants, and the addition of almonds will give you that smooth texture that you’re looking for.
MCT oil
MCT oil is a nutrient found in coconut milk and cashew milk. It has a creamy taste with buttery, nutty notes. It has a modest amount of fat – four grams, three of which are saturated fats – and is high in fiber. This creamy alternative can help hold you over in between meals, and you don’t need to add sugar or sweetener. However, if you are following a strict ketogenic diet, you may want to consider using sugar-free syrup.
MCTs are good sources of fuel for the brain and can easily cross the blood-brain barrier. They also boost the body’s metabolism, giving you more energy and focus. MCT oil has been found to help individuals achieve and maintain a healthy diet, and is often used to boost exercise performance and fat loss.
Grass-fed butter
Coffee Mate Grass-fed butter coffee creamer is a vegan alternative to the traditional half-and-half. Made with MCT oil and grass-fed butter, it delivers the same rich taste and richness of dairy-based creamers, but contains no added sugar. Its creamy texture is easy to incorporate into your favorite beverages. Its zero-calorie, zero-carb content makes it an excellent choice for people who follow a vegan diet.
It also contains grass-fed butter, which helps the body metabolize caffeine more slowly. This means that you won’t suffer from the usual afternoon crash. Additionally, the healthy fat helps you regulate your weight and control your hunger levels.
Irish coffee
If you are wondering if Irish coffee mate is vegan, you’re not alone. Many brands of Irish coffee creamer and syrup are made with dairy products. Even Coffee Mate’s own brand, a creamer based on almond milk, contains dairy products. However, the company has made an effort to be more vegan friendly by sourcing vegan ingredients for its products.
While avoiding dairy products is important when making your coffee, you can still enjoy the flavor. You can also use creamers made with organic ingredients such as coconut palm sugar and vanilla bean. The creamers come in two varieties, Original and Fat Free. They are also dairy and lactose-free, so they are a great choice for vegans.
